This recipe is on of the entire family’s FAVORITE dishes. Everyone in the house is excited on Chicken In A Bag night, even our picky little Camille. In the Munson house, everyone agrees, the potatoes in this recipe is one the best parts. I usually try to add extra potatoes to avoid squabbling amongst The Sugar Babies! Personally, I think the green beans in this recipe sets a pretty high bar for a standard. I love the flavor in this seasoning mix. It brings out the flavors of the chicken, potatoes, and green beans alike. One can hardly find a plate that hasn’t been cleaned on Chicken In A Bag night!
Chicken In A Bag
Ingredients
- 1 Pound Chicken Pieces I use drumsticks but you can use any pieces you prefer. I also prefer bone in for this recipe but you could use boneless.
- 1 Envelope McCormick's Bag'N Season Original Chicken I actually use 1½ envelopes per pound of chicken, but you do not have to. We just really love the flavor and it helps to coat the vegetables evenly.
- 1 Can Green Beans
- 3-4 Medium to Large Potatoes You can use whichever potato you prefer.
Instructions
- Place chicken in the oven bag that came with your McCormick seasoning packet.
- Add potatoes to bag.
- Add Green beans to bag.
- Sprinkle seasoning mix on chicken and vegetables. Shake slightly to mix.
- Tie bag closed with enclosed tie.
- Poke 3 small holes in top of bag with a knife and bake in the oven at 350° for 1 hour or until chicken is done and potatoes can be split easily with a fork.
Tried this recipe?Let us know how it was!
Sounds delicious
Super delicious and such ease of preparation and cleanup. Love this recipe.
I love cooking dinners in a bag. I even cooked our Turkey for Thanksgivings in a bag one year and it was so easy and of course cleanup was easy. I was able to clean up while the Turkey was cooking. That’s how I’ll cook it again when it’s my turn to cook the Turkey!!
I cook roast and chicken in them also!