Homemade Chili with beans is a hearty and flavorful meal. There’s nothing quite like a bowl of hot, comforting chili on a cold day. And when you make it at home with a variety of flavorful ingredients and spices, it’s hard to beat. This homemade chili with beans recipe is a crowd-pleaser and perfect for anyone who wants a delicious and satisfying meal.
One of the key components of this chili is the combination of beans, which add a unique texture and nutty flavor to the dish. Whether you use just black beans, kidney beans, pinto beans or a mix of all, you’re sure to enjoy the hearty and filling quality that they bring. The beans also provide a great source of protein and fiber, making this chili a nutritious choice for any meal.
Another important aspect of this chili is the blend of spices and seasonings. From the warmth of chili powder to the depth of cumin and paprika, each ingredient contributes to the overall taste and aroma of the dish. A splash of tomato sauce or puree adds a rich, tangy flavor that compliments the spices perfectly.
One of the best things about this chili recipe is that it’s easy to customize to your own tastes and preferences. If you like it spicy, add extra chili powder or jalapenos. If you prefer a sweeter taste, you can add brown sugar or honey. And if you’re in the mood for some extra texture, you can top it with shredded cheese, sour cream, or diced avocado.
When it comes to cooking the chili, the process is straightforward and simple. Simply brown the meat in a large pot, add the beans, spices, and other ingredients, and let it simmer on low heat for about 1 hour. The result is a thick and hearty chili that’s bursting with flavor in every bite.
If you’re looking for a delicious and satisfying meal that’s easy to make and customize, then you can’t go wrong with this homemade chili with beans recipe. Whether you’re serving it for dinner on a weeknight or for a cozy family gathering, it’s sure to be a hit. So why not try it out today and experience the unbeatable taste and comfort of homemade chili with beans!
Keywords: homemade chili with beans, chili recipe, flavorful ingredients, spices, bean recipe, hearty meal, satisfying meal, nutritious meal, easy to make, customize, tangy flavor, warmth, depth, comfort food.
Carla’s Chili Ole’
Ingredients
- 2 Pounds Ground Meat
- 1 Large Onion, diced
- 1 Large Bell Pepper, diced
- 2 Cloves of Garlic, minced
- 2 10 ounce Cans of Rotel
- 4 8 ounce Cans of Tomato Sauce
- 2 15 ounce Cans of Black Beans, drained
- 2 15 ounce Cans of Red Kidney Beans
- 2 16 ounce Cans of Pinto Beans
- 1 15 oz Can of Whole Kernel Corn
- 3 Tablespoons Chili Powder
- 2 teaspoons Cumin
- 5 Tablespoons A1 Sauce
Instructions
- Brown ground meat with onion, bell pepper and garlic. Drain
- Add remaining ingredients, stirring to mix.
- Cook on med/high heat for 1 hour, stirring occasionally.
I love finding new Chile recipes!
I made this recipe the last time you made it on a live. It was so delicious. As you know how ND is cold in the winter, it really hit the spot!!!! I will be making it again this weekend for the Superbowl. It is sooooo good!!!!! Hope everyone in the Munson family is doing well!!! Take care. Hugs to all of you and to all your cuddly animals including the chickens!!! My mom told me my grandma pampered her chickens by giving them potato peelings and they loved it! (not sure if raw or cooked with some of the potato left on it. The chickens were always laying eggs after they started eating the potato peelings. I know you pamper every single animal you own. I wish I had more animals. I used to have 7 rescue cats and a dog. We now have 2 rescue cats and our beloved 140 pound Golden Retriever. All spoiled rotten!!!! I still spoil the wild rabbits by feeding them veggies and rabbit food. Keeps them from gnawing on my shrub roses if they get too hungry. No predators lurk around town so no worries of unwanted animals in the area. Happy cooking! I’m making Cheesy Taco Rice tonight.
That bowl of chili looks so good I am thinking of making some myself. Hope all is well with you folks. 😊
I can’t seem to find the link to your chili recipe. Help!
Thank you.
Looks delicious. I’m going to make it.
Looks so good
I made this chili yesterday! It was soooo good.. I’m making your broccoli cornbread tonight to go with leftover chili. I enjoy your post with family and pets. Thank you
Trica from Tampa FL