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–+ servings
Photorealistic baked salmon fillet coated in a glossy brown sugar glaze, garnished with parsley and lemon slices on a rustic parchment-lined baking sheet.

Brown Sugar Glazed Salmon

This Brown Sugar Glazed Salmon is an easy, flavorful weeknight dinner made with simple ingredients and ready in under 20 minutes. The rich brown sugar glaze caramelizes beautifully in the oven, giving the salmon a sweet-savory finish that pairs perfectly with rice, vegetables, or fresh salads. Tender, flaky, and packed with bold flavor, this quick salmon recipe is ideal for busy families, meal prep, or healthy weeknight meals. If you're looking for a fast and delicious salmon dish, this Brown Sugar Glazed Salmon will become a new favorite!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4
Calories 405 kcal

Equipment

  • Baking Sheet
  • Parchment paper or foil
  • small mixing bowl
  • measuring cups and spoons
  • Silicone brush optional

Ingredients
  

  • 4 salmon fillets about 6 oz each
  • 3 tablespoons brown sugar
  • 2 tablespoons melted butter
  • 1 tablespoon soy sauce
  • 1 tablespoon Dijon mustard optional but recommended
  • 2 cloves garlic minced
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Lemon wedges for serving
  • Fresh parsley for garnish (optional)

Instructions
 

  • Preheat your oven to 400°F. Line a baking sheet with parchment paper or foil for easy cleanup.
  • In a small bowl, whisk together the brown sugar, melted butter, soy sauce, Dijon mustard, garlic, paprika, salt, and pepper until smooth.
  • Place salmon fillets on the prepared baking sheet. Brush the tops generously with the brown sugar glaze.
  • Bake for 12–15 minutes, or until the salmon flakes easily with a fork. For a deeper caramelized glaze, broil for the final 1–2 minutes.
  • Serve warm with lemon wedges and garnish with fresh parsley. Pair with your favorite sides for a complete meal!

Notes

Nutritional values provided are estimates only and are calculated based on general nutritional data for the listed ingredients. Actual values may vary depending on the specific brands, measurements, and preparation methods used. For precise dietary information, please consult a registered dietitian or use a verified nutrition calculator with the exact ingredients you use.

Nutrition

Serving: 6ozCalories: 405kcalCarbohydrates: 12gProtein: 34gFat: 26gSaturated Fat: 7gPolyunsaturated Fat: 6gMonounsaturated Fat: 10gCholesterol: 105mgSodium: 480mgPotassium: 780mgSugar: 11gVitamin A: 450IUVitamin C: 3mgCalcium: 20mgIron: 1mg
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