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A slice of classic chocolate lasagna with Oreo crust, cream cheese, chocolate pudding, and whipped topping served on a white plate with berries and coffee.

Classic Chocolate Lasagna (No-Bake Dessert)

This classic chocolate lasagna is a rich, no-bake layered dessert made with a buttery Oreo cookie crust, a smooth sweetened cream cheese layer, thick chocolate pudding, and fluffy whipped topping. Known as a favorite no-bake chocolate dessert, chocolate lasagna is perfect for potlucks, holidays, family gatherings, and parties because it’s easy to prepare ahead of time and feeds a crowd. This easy chocolate lasagna recipe comes together quickly without turning on the oven and delivers the perfect balance of creamy, chocolatey flavor in every bite. Whether you’re looking for a no-bake dessert for a party, a make-ahead chocolate dessert, or a classic layered dessert everyone recognizes and loves, this classic chocolate lasagna recipe is always a guaranteed hit.
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Prep Time 20 minutes
Chill Time 4 hours
Total Time 4 hours 20 minutes
Course Dessert
Cuisine American, Southern Cooking
Servings 12
Calories 415 kcal

Equipment

  • 9 X 13 Inch Baking Dish
  • Food processor or rolling pin (for crushing cookies)
  • Mixing bowls
  • Hand Mixer or Stand Mixer
  • Rubber Spatula

Ingredients
  

Cookie Crust Layer

  • 1 package 36 cookies chocolate sandwich cookies (Oreos crushed
  • ½ cup unsalted butter melted

Cream Cheese Layer

  • 8 oz cream cheese softened
  • ¼ cup granulated sugar
  • 2 tablespoons milk
  • 8 oz whipped topping Cool Whip, thawed

Chocolate Pudding Layer

  • 2 3.9 oz boxes instant chocolate pudding mix
  • 3 cups cold milk

Topping

  • 8 oz whipped topping Cool Whip, thawed
  • Chocolate shavings mini chocolate chips, or cookie crumbs for garnish

Instructions
 

  • Crush the chocolate sandwich cookies into fine crumbs. Stir the crumbs together with melted butter until evenly coated. Press the mixture firmly into the bottom of a 9×13-inch dish to form the crust. Refrigerate while you prepare the next layer.
  • In a mixing bowl, beat the softened cream cheese with sugar and milk until smooth and creamy. Gently fold in the whipped topping until fully combined. Spread this layer evenly over the chilled cookie crust.
  • In a separate bowl, whisk together the instant chocolate pudding mix and cold milk until thickened. Let it sit for 2–3 minutes, then spread the pudding evenly over the cream cheese layer.
  • Spread the remaining whipped topping evenly over the chocolate pudding layer, smoothing the top.
  • Refrigerate the chocolate lasagna for at least 4 hours, or overnight for best results. Before serving, garnish with chocolate shavings, mini chocolate chips, or extra cookie crumbs if desired. Slice into squares and serve chilled.

Notes

Nutritional values provided are estimates only and are calculated based on general nutritional data for the listed ingredients. Actual values may vary depending on the specific brands, measurements, and preparation methods used. For precise dietary information, please consult a registered 
dietitian or use a verified nutrition calculator with the exact ingredients you use.

Nutrition

Calories: 415kcalCarbohydrates: 46gProtein: 5gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 0.2gCholesterol: 40mgSodium: 390mgPotassium: 260mgFiber: 2gSugar: 31gVitamin A: 420IUVitamin C: 0.8mgCalcium: 130mgIron: 2.4mg
Keyword chocolate lasagna dessert, chocolate lasagna recipe, chocolate pudding dessert, easy no bake dessert, layered chocolate dessert, no bake chocolate lasagna, no bake party dessert, oreo dessert lasagna, potluck chocolate dessert
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